Foppers Doubles Capacity

Logansport, IN – Foppers Gourmet Pet Treat Bakery doubles capacities to meet private label contracts and new item placement. In 2021, Foppers shipped out 3.1 million units, double the units  shipped in 2020. This year, Foppers is forecasting to ship out 6.5 million units by year-end, which is more than double of 2021. All of this growth is out of Foppers’ Logansport, IN facility keeping with their value of manufacturing in the USA and sourcing all their ingredients and packaging from North American suppliers.

Emily Gillam, Head of Sales, stated, “We just keep growing! We landed a very large private label account, which has meant re-configuring our processing layouts. We have doubled our ovens, mixers, and packaging lines. . We look forward to this opportunity, and what our new capacity means for the future.”

Foppers capacity increase is also due to landing a new flavor, Cheese, of their core product, Mini Bones, in store at all Dollar Tree locations. The cheese mini bones are part of Foppers limited ingredient product line and consist of only 4 ingredients.  “Our Peanut Mini Bones have been a core shape in our product line since we started in 2004. It only made sense to extend the product into a new flavor,” Michelle Leffert, CEO.

Foppers Cheese Mini Bones are available nationwide at Dollar Tree and Foppers Online Store.

Foppers® Pet Treat Bakery was born in 2004 out of the love for a best friend, Holly. Decades later, with four generations of family involvement, Foppers continues their mission to offer affordable, quality dog treats. Sourcing raw ingredients from environmentally conscious farmers throughout North America, Foppers® focuses on supporting local and national businesses, growing Midwestern farms, and providing dog treats to dozens of national animal shelters.

For more information contact inquiries@foppers.com